All-Clad D3 Stainless 3-Ply Bonded Cookware Sunday Supper Pan with Lid 7 Quart

All-Clad D3 Stainless 3-Ply Bonded Cookware Sunday Supper Pan with Lid 7 Quart

Ideal for one pan meals and cooking for a crowd- the D3 7 quart Sunday Supper Pan features high, rounded sides and a wide surface area for foods that require frequent stirring and whisking like risotto, polenta and sauces. Fast and Even Heat - D3 tri-ply is fully bonded to the rim for professional performance & durability. The high quality 18/10 stainless steel surface sears to perfection and is ideal to deglaze for pan sauces.

Set contains a 10-inch fry pan for frying at high heat, a 3-quart Sauce pan with lid for sauces, a versatile 3-quart Saute Pan with lid, and a

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D3 Stainless 3-ply Bonded Cookware, Sunday Supper Pan with Lid, 7

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SAUCIER WITH WHISK features a wide mouth with shallow walls for ease of stirring, whisking and easy incorporation of ingredients. Making it well

D3 Stainless 3-ply Bonded Cookware, Saucier with Whisk, 2 quart

Ideal for one pan meals and cooking for a crowd- the D3 7 quart Sunday Supper Pan features high, rounded sides and a wide surface area for foods that require frequent stirring and whisking like risotto, polenta and sauces. Fast and Even Heat - D3 tri-ply is fully bonded to the rim for professional performance & durability. The high quality 18/10 stainless steel surface sears to perfection and is ideal to deglaze for pan sauces.

All-Clad D3 Stainless 3-Ply Bonded Cookware Sunday Supper Pan with Lid 7 Quart

Timeless design outstanding performance effortless cleaning and lifetime durability come together to make the Stainless Collection one of the most popular All-Clad cookware collections. Features include innovative bonded construction combining an interior core layer of aluminum providing even heating and 18/10 stainless cooking surface for an optimum culinary performance. All-Clad Stainless is a classic expression of ideal form and function.

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All-Clad 8701004396 Stainless Steel 2Qt. Saucier With Lid More shallow than a classic sauce pan, the saucier is designed for foods requiringfrequent stirring or whisking, including creamy sauces, risotto, polenta andcustards. The pan's wider mouth allows for sauce reduction, while its curvedsides allow for easy incorporation of ingredients.

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