All-Clad HA1 Hard Anodized Nonstick 12 Chef's Pan with Lid

July 22,2024

The chef's pan features a flat bottom and wide mouth which accelerates the evaporation of liquids.The height of the sides make it ideal for sauteing frying or steaming greater amounts of food with sufficient space for turning and stirring. The domed lid can be used to retain moisture while cooking or to keep foods hot until serving. The flared edge and generous surface area make this pan ideal for preparing risotto and a wide variety of stir-fry recipes.

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The Cooks Standard 12-Inch Hard Anodized Nonstick All Purpose Pan with Lid Black has a hard anodized surface that is durable and 2 riveted loop handles for carrying. The heavy gauge aluminum core provides even heat distribution and prevents hot spots. Nonstick delivers exceptional performance and makes cleaning easy. Tempered glass lid with steam vent is protected by a stainless steel rim. Stainless steel handle is riveted for strength. Not Induction compatible.

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