King Arthur's Colberg 'excited' about baking's future
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King Arthur's Colberg 'excited' about baking's future
NORWICH, VT. — King Arthur Baking Co. sold more than 156 million lbs of flour in 2020, a nearly 60% increase over 2019. And while sales slowly tapered over the course of the year, the company is still seeing baking at levels of about 25% to 30% over the prior year, a trend that Karen Colberg, co-chief executive officer of King Arthur, said has the company “excited for what it means for our future.” In a March 2 interview with Alexis Christoforous on Yahoo! Finance . . ..
Year-long pandemic prompts changes.
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Tuck Today Alumni Magazine Summer 2020 by Tuck School of Business at Dartmouth - Issuu
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How King Arthur Dealt With a Flour Shortage During the Pandemic - Bloomberg
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Live, learn, and bake
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King Arthur is heading south to Greenville, South Carolina
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King Arthur Flour, Now King Arthur Baking Company, Rebrands to Celebrate Commitment to Baking
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