Tech Tuesday: Basic Knife Cuts – PETIT WORLD CITIZEN

Tech Tuesday: Basic Knife Cuts – PETIT WORLD CITIZEN

If you're like most people, you probably chop your vegetables and herbs as fast as possible, perhaps without even knowing or understanding why it's important to cut them a certain way. Knife cuts are one of the first things taught in Culinary School because a thorough understanding of dimensions and shapes helps cooks prepare a wide variety of dishes. It takes…

Classic Knife Cuts (and How to Make Them) - Wekiva Culinary

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Classic Knife Cuts (and How to Make Them) - Wekiva Culinary

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Classic Knife Cuts (and How to Make Them) - Wekiva Culinary