Which is Best - Ceramic or Cast Iron Cookware? - Best Duty

Which is Best - Ceramic or Cast Iron Cookware? - Best Duty

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Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow-cooking and roasting, great for casseroles, soups, sauces, stews, and more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.

Best Choice Products 6qt Non-Stick Enamel Cast-Iron Dutch Oven for Baking, Braising, Roasting w/ Side Handles - Red

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Best Choice Products 6 Quart Enamel Cast-Iron Dutch Oven, Heavy-Duty Cookware w/ Dual Handles, Lid - Gray

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