KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI's Gyuto knife (20 cm blade) is a Japanese chef knife made with high carbon steel and ergonomic handle for comfortable use.

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Hitohira Imojiya Kuma Blue #2 Nashiji Tsuchime Gyuto 200mm Pakka Handle

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Yoshihiro Aoko Blue Steel Stainless Clad Gyuto Japanese Knife 8.25'' ( – Yoshihiro Cutlery

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Hitohira Imojiya Kuma Blue #2 Nashiji Tsuchime Gyuto 200mm Pakka Handle

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

XINZUO He Series Damascus Knife Set, Japanese Kitchen Knife Made of High Carbon Damascus Steel, Professional Sharp Damascus Steel Chef's Knife Set with Pakkawood Handle : : Home & Kitchen

Master your BBQ skills with KOTAI's BBQ Deluxe Pakka 4-Piece Knife Set. Precision knives for all your grilling needs.

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

BBQ 4-Piece Knife Set - Pakka Collection

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Fish Fillet Knife - Collection Pakka

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Collection

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Collection Pakka

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Pakka Wood Handle Knife - Fujiwara FKM Series

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Collection

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

KOTAI Gyuto Chef Knife - Pakka Collection - 200 mm blade

Which knife to choose between a Santoku and a Gyuto?