Properties of a Chef's Knife. An essential tool for any cook

Properties of a Chef's Knife. An essential tool for any cook

The Chef's knife is the most versatile of all kitchen knives. An essential tool for any cook, professional or amateur, used mainly for slicing and chopping.

Home Basics 8 Stainless Steel Chef Knife with Contoured Bakelite

Top Qualities Of A Good Cooking Knife – Dalstrong

Best Chef Knives – Six Recommendations

Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.

Misen Chef Knife 8 Inch Professional Kitchen Knife High Carbon Steel

The 6 Best Chef Knives of 2023

Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Petty

Different Knives and the Best Uses for Each One - Escoffier

You Only Need 3 Essential Knives

What are Gyuto Knives Used For? - Hasu-Seizo