Gyeranppang - Korean Egg Bread - Messy Witchen

July 30,2024

Updated 17th December 2022. I first found the existence of gyeranppang from a Korean food blog. Since then, I’ve been looking out for it. What’s gyeranppang 계란빵 ? Gyeran 계란 means egg and ppang 빵 means bread. Yes, it simply means egg bread and that’s what it is. It’s a famous snack that you can find quite easily in Korea. I had gyeranppang when I was in Seoul. It was not bad. Let me tell you this, this recipe I’m sharing is even better than the one I had in Seoul. The authentic gyeranppang 계란빵 in Korea come in the shape of oblong. I wanted to make the authentic gyeranppang hence when I chanced upon gyeranppang mould/pan at Bangsan Market in Seoul, I knew I gotta buy it. Bought it I did and the rest is history. 🙂 Gyeranppang 계란빵. So delish. From my latest bake in May 2020. Here I added homemade bacon, sausage and thyme. My precious gyeranppang pans. 🙂 Pan size: 10.5cm (length) x 7cm (width) x 3cm (height). I only bought 5 pans. Fyi, this recipe can make 6 gyeranppang. If you don’t have this pan, don’t worry. You can use ramekins, muffin or cupcake pans […]