Five Spice Blend - 1.8 oz Glass Jar

June 26,2024

Our Five Spice is an ancient, aromatic, versatile blend beloved across East Asia. Called Ngũ Vị Hương in Vietnamese and 五香粉 in Chinese, it's named for the five traditional Chinese flavors (sweet, bitter, tart, salty and savory). It brings a warm, savory, slightly spicy burst of flavor to grilling rubs, stews, sauces, stir-fries, braises and red cooking. This is our newest Origin Blend of classic blends made by our partners in the country of origin.

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Garam Masala is the most popular spice blend in India, and is often used as a finishing seasoning in Punjabi cuisine, just like how salt & pepper are commonly used. Use our garam masala blend on pork, lamb, fish or vegetables. This garam masala spice blend also works in unexpected places, from traditional goat dishes to homemade BBQ rubs and even in desserts and ice cream!.

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