Wood sheath (Saya) for Gyuto(Chef) Knife - Size:18/21/24/27/30cm

Wood sheath (Saya) for Gyuto(Chef) Knife - Size:18/21/24/27/30cm

Material: Wood  It has a pin made of noble wood Made in Japan

INOX Aus-10 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. While very similar to AUS-8, the increased carbon content in AUS-10 Stainless Steel results in a knife with higher edge retention and durability. The quality of the steel together with its expert craftsmanship makes this a professional quality chefs knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range.

Yoshihiro INOX Stain-Resistant AUS-10 Steel Ice Hardened Gyuto Chefs Knife 9.4

SAYA Sheath with Ebony Pin for Western Gyuto Chef Knife 180

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