Staub Cast Iron Daily Pan with Lid, 2.9 Quarts, 5 Colors on Food52

July 04,2024

Staub’s enameled cast iron Daily Pan has a versatile shape that can take on a whole flurry of tasks. Use it as a frying pan one minute, then stir-fry the next..
Staub calls this the Daily Pan, and we do too after getting our hands on it. The versatile shape can take on a flurry of tasks—it’s shallow enough to stand in as a frying pan or skillet, yet deep enough to take on stir-frys and curries without spills. Top it off with a fitted glass lid that can go right in the oven with it, and you’ve got yourself an everyday hero. Staub Daily Pan with 2.9-quart capacity. Great for sautéing, frying, braising, and steaming. Wide base and sloped sides ideal for stir-frying. Tight-fitting, see-through glass lid keeps moisture inside. Cast iron heats evenly and retains heat for longer. Requires no seasoning and offers exceptional browning. Enameled finish is durable and chip-resistant. Long handle and helper handle for easy maneuvering. Compatible with all stovetops, including induction. Oven-safe up to 500°F. Dishwasher-safe, but handwashing is recommended.

Staub Cast Iron Daily Pan with Lid, 2.9 Quarts, 5 Colors on Food52

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This 2.9-quart pan with a tempered glass lid is the ultimate multi-tasker in the kitchen. Its high-sloped sides make it ideal for sautéing, frying, braising, and more and it’s perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight glass lid locks in moisture so you can expect flavorful results, and you can conveniently monitor cooking without removing the lid. Cast iron possesses exceptional heat-retaining qualities, so the pan heats evenly throughout.

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For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting.

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