Italian Meats, Ham, Coppa, Speck Meat
Italian Meats, Ham, Coppa, Speck Meat
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Italian Cured Meats
How make speck - Italian dry-cured deboned ham. It's easier to make than prosciutto but has more flavor.
Cured Meats Similar to Prosciutto I Love (Cured & Classics)
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Hailing from the northern Alto Adige region of Italy, Recla's Speck is a flavorsome and aromatic ham that is dry cured with juniper, laurel and
Italian Speck IGP
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Italian Meats, Ham, Coppa, Speck Meat
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