Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille means "a thousand layers" (like the French puff pastry dessert — Napoleon) and is made with many layers of cabbage, perilla leaves, and thinly sliced beef. This hot pot dish originated in Japan, but it's also very popular in Korean cuisine. I grew up eating this as a child, it was especially perfect for

Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille Nabe (Japanese Hot pot) - Jaja Bakes

Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille Nabe

Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

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Mille-Feuille Nabe (Japanese Hot Pot) - Easy Recipes

Mille-Feuille Nabe - The Missing Lokness