Lodge 14 Cast Iron Baking Pan Review

Lodge 14 Cast Iron Baking Pan Review

We tested the Lodge 14” Cast Iron Baking Pan and found it produces perfect pizzas with crisp crusts. Plus, it can do much more than you’d expect.

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Crispy restaurant-style crust has nothing on this pizza pan. Its naturally seasoned cooking surface delivers great results and does not dent bend or warp at high temperatures. Crafted in America with iron and oil and a design lets you bake to the edge use this pizza pan to take pizza night to the next level. It provides excellent heat distribution and retention for consistent even cooking. Seasoned and ready to use. Features. Seasoned with 100 percent natural vegetable oil. Dual handle design.

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