Lodge Baking Pan, Cast Iron
Lodge Baking Pan, Cast Iron
This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.
Lodge Cast Iron Loaf Bread Baking Pan USA 4LP Good Condition 8.5
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Saut sear and stir fry to your hearts content with the versatile Lodge 3-Qt. Covered Deep Skillet. Boasting an extra inch of depth than traditional pans as well as an included iron cover it creates endless food-prep possibilities. 16.5L x 10.5W x 5.5H. Wt. 12 lbs.
Lodge 3-Qt. Covered Deep Skillet - Black
Serve your family, friends, and famished guests with delicious loaves of bread with the Lodge 8 1/2 x 4 1/2 pre-seasoned cast iron loaf pan BW8LP.
Lodge 8 1/2 x 4 1/2 Pre-Seasoned Cast Iron Loaf Pan BW8LP
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Lodge Cast Iron Mini Skillet 6.5 Inch - World Market
8.5x4.5 Preseasoned Bread Pan
This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.
Lodge 15.5x10.5 Cast Iron Baking Pan