Lodge Seasoned Carbon Steel Griddle Pan

June 18,2024

Discover Lodge lightweight cookware that's rugged enough to use over a campfire with all the benefits of traditional cast-iron skillets. This preseasoned griddle has a naturally stick-resistant cooking surface that's ideal for sautéing

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If you are entertaining or have a large family, the 12 inch seasoned steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it is sure to please the crowd. 12 inch Heavy gauge carbon steel Preseasoned for a natural, easy-release finish that improves with use Steel riveted handle Made in the USA. Use & Care Hand wash. Dry immediatelyeven before first use. Rub with a light coat of vegetable oil after every wash.

Lodge Steel Skillet with Silicone Handle Holder Seasoned 12-In.

Turn your grill into a short-order kitchen with this heavy-duty Carbon Steel Griddle. The generous cooking surface provides ample space for everything from steak and shrimp to pilaf. This griddle can handle the heat on any grill. Its lightweight, dual handle design makes it easy to maneuver as you cook. (Not intended for smooth-top stoves.) Seasoned and ready to use for an easy-release finish. Seasoned with 100% natural vegetable oil. Unparalleled heat retention and even heating.

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The perfect pan for paella and other family-style meals, this carbon steel pan features an ample cooking area with low, angled sides for easy serving. Wide, riveted handles provide a secure grip for safe transport to and from the table. Whether you're cooking seafood paella over a backyard grill or pan-frying a batch of shell-on crayfish, you'll love the way this does-it-all pan performs.

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