My New Italian Chitarra Pasta Cutter

By A Mystery Man Writer

July 08,2024

Spaghetti/Maccheroni alla Chitarra from Abruzzo – The Pasta Project

Tonnarelli {How to Make Tonnarelli Pasta Step-By-Step} - Italian Recipe Book

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My New Italian Chitarra Pasta Cutter

Eppicotispai Chitarra pronounced key-tahr-rah is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.

Eppicotispai Chitarra Pasta Cutter with 32cm/12.5-Inch Rolling Pin

Fresh homemade tagliolini made with a chitarra pasta cutter at a market in Ventimiglia Italy with a price tag Stock Photo - Alamy

Spaghetti alla Chitarra with Capsicum and Homemade Tuna in Oil Spaghetti alla Chitarra con Tonno e Peperoni Rossi - Pasta et Al

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My New Italian Chitarra Pasta Cutter

Chitarra Pastamaker, Metal and Hardwood Frame - Fante's Kitchen Shop - Since 1906