PRO-level Cleaver, Kai PRO

July 08,2024

Big, thick blade is suitable for cutting larger cuts of bone-in meat, breaking down poultry, chopping meat for stew, bones for stock. Durable German steel a full 4mm thick. NSF Certified for use in commercial kitchens--and your BBQ.

KAI knives All KAI Shun Kitchen Knives Tested and in Stock

Product Details KAI Pro Series 7 Cleaver Kitchen Knife 08717105563 The Kai PRO 7-inch Cleaver has a big, thick blade suitable for cutting larger cuts

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