Wusthof 3.5 Classic Paring Knife – The Happy Cook
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Wusthof 3.5 Classic Paring Knife – The Happy Cook
The small, sharp paring knife from Wusthof is ideal for handheld jobs such as peeling vegatables and other small or intricate cutting jobs. Like other items in Wusthof's Classic series, it represents two centuries of Wusthof craftsmanship. It is hand-forged from a single piece of stainless steel for maximum strength, w
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Wusthof Classic Paring Knife
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WÜSTHOF Classic 3.5 Paring Knife, Black: Home & Kitchen
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Wusthof Classic Paring Knife
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Henckel Paring Knives, Wusthof Classic Paring Knife, Kyocera
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Wusthof Classic Paring Knife
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Wusthof Classic Clip Point Paring Knife, 3.5-in, Black
KITCHEN WORKHORSE – The WÜSTHOF 4” Classic Extra Wide Paring Knife is essential for preparing any meal. This all-purpose cook's knife can be used for
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WÜSTHOF Classic 4 Extra Wide Paring Knife, Black
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Wusthof Classic White 3.5 Paring Knife + Reviews
Wusthof 1040100609 Classic 3-1/2 Fully-Serrated Paring Knife The CLASSIC 3 1/2 Fully Serrated Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
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Wusthof 3.5in Fully Serrated Paring Knife Classic
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Wusthof Classic Paring Knife, 3.5” – The Garlic Press, Inc.
Bringing contemporary features to the most iconic blade shapes, the CLASSIC Demi-Bolster Blade Assortment is defined by its streamlined half-bolster design. This updated bolster allows for full use of the edge’s cutting surface and permits effective sharpening along the entire length of the blade. In addition, each of the blades in the CLASSIC Demi-Bolster Blade Assortment is 20% lighter than its counterpart in the CLASSIC collection, making it as light and agile as it is comfortable.
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Wusthof Classic Demi-Bolster Paring Knife, 3.5-in
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Henckel Paring Knives, Wusthof Classic Paring Knife, Kyocera
Small, versatile knife with a slim blade and plain edge: This paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Wusthof Classic White 3.5 Paring Knife
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Wusthof Classic White 3.5 Paring Knife + Reviews