Bear Mountain BBQ Wood Pellets Maple and Brown Sugar Smoked Salmon

July 07,2024

Sweet and smoky, the way salmon is intended to be. Enjoy this recipe with our Maple or Alder flavor pellets for a perfect, effortless meal.

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Maple and Brown Sugar Smoked Salmon

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Louisiana Grills Sweet and smoky with an aromatic tang the All Natural Hardwood Pellets - Whiskey Barrel are a premium blend of 100% oak and perfect for all your red meats. The juices in the wood bind the pellets together naturally creating a great tasting product that is easy to use. Louisiana Grills raw wood is sourced across North America to make a superior product. No artificial flavours spray scents glues or chemicals their pellets burn hotter and healthier.

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Kick your grilling skills up a notch with the Premium All-Natural Hardwood Cherry Smoker Pellets from Bear Mountain BBQ. If you're gearing up for a summer cookout or braving the cold to grill the perfect rack of ribs, these pellets will add a mild, fruity flavor that's sure to impress. Whip up your best wood-grilled pizza or perfect the art of brining with these subtle and sweet cherry barbeque chips.

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Do you guys prefer cold smoked or hot smoked salmon? : r/smoking

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Our Alaskan Salmon Brine Mix with a delicate blend of maple sugar contains two packets of mix.Each brine kit contains two packets of mix. Each packet will season 1 gallon of water detailed instructions included.

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