Yoshihiro Hi-Soft High Performance Professional Grade Cutting
Yoshihiro Hi-Soft High Performance Professional Grade Cutting
Use the best cutting surface available on the market to compliment your premium knives. This high-quality synthetic material will immediately improve your knifes edge retention along with improving its lifespan. Easy to clean, anti-bacterial, and made in Japan. Small: 15.8" x 8.8"x 0.8"(40cm x 22cm x 2cm) Medium: 17.7
Buy Yoshihiro Hi-soft High Performance Professional Grade Cutting
Yoshihiro Hi-soft High Performance Professional Grade Cutting
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Size Dimension: Small 15.8 x 8.8x 0.8(40cm x 22cm x 2cm) A cutting board has a significant impact on knife edge durability, more so than the food itself. The Hi-soft cutting board is constructed to be the best cutting surface for high carbon steel knives. Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool: X-Large
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Yoshihiro Hi-soft High Performance Professional Grade
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Yoshihiro Hi-Soft High Performance Japanese Sashimi Chefs Tool
Size Dimension: Small 15.8 x 8.8x 0.8(40cm x 22cm x 2cm) A cutting board has a significant impact on knife edge durability, more so than the food itself. The Hi-soft cutting board is constructed to be the best cutting surface for high carbon steel knives. Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool: X-Large
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Yoshihiro Hi-soft High Performance Professional Grade Cutting
