Pre Seasoned Cast Iron Skillet (8-Inch) Oven Safe Cookware

July 21,2024

Experience Better Cooking with a Premier Cast Iron Skillet from Cuisinel Whether you’re a novice in the kitchen or a professional chef leaving their mark in the food industry, a good cast iron skillet can help you create tasty, unforgettable meals in ways that traditional stainless steel or ceramic cookware simply can’t. A traditional way to ear, sauté, bake, broil, braise, fry or grill meats and vegetables, our holder expands your cooking ability so you can truly embrace the entire cookbook. Red Silicone Handle Holder While cooking with a cast iron skillet makes food taste great, grabbing the hot handle can make you quickly forget about the good stuff at the end. That’s why this Cuisinel cast iron skillet comes complete with a heat-resistant handle cover that makes it easier to transition between stove, oven, grill or open fire without burning your hand. Premium Toughness and Durability Tough enough to last for generations, cast iron even improves with use! And when seasoned properly, it offers a natural, non-stick surface. Product Details: Cast Iron Skillet Even Heat Dispersion Black Patina Factored Seasoned Size: 8” Hand Wash Recommended Includes Heat-Resistant Handle Cover

Ideal for traditional and slow cooking techniques, the Calphalon Pre-Seasoned Cast Iron Skillet is designed to heat evenly and steadily, holding heat so foods stay warm while serving. The large frying pan features a pre-seasoned cooking surface to help prevent sticking, and an oversized handle for easy and secure lifting. Use it for searing chicken or steaks, making corn bread and more. Cast iron pans are versatile, and can be used on gas, electric and even induction stovetops.

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Use this fantastic 12 in. COMMERCIAL CHEF seasoned cast iron skillet in your indoor kitchen or outdoor grill to create delicious, mouthwatering recipes. Make an endless assortment of delectable family dishes with our best cast iron skillet. This fry pan comes pre-seasoned to ensure low maintenance. Simply handwash with gentle detergent, dry with a towel and rub cast iron pan with vegetable oil. Use it over high heat to brown foods perfectly.

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