All-clad Stainless Steel 12-Quart Multi Cooker Cookware Set, 3

May 29,2024

A favorite of restaurant chefs, this All-Clad rondeau offers a supremely versatile shape that excels for a variety of cooking tasks, from browning, searing and sautéing to braising,roasting, simmering and boiling. Heavy-gauge stainless steel won't react with food and the thick warp-resistant base ensures quick, even he.

A favorite of restaurant chefs, this All-Clad rondeau offers a supremely versatile shape that excels for a variety of cooking tasks, from browning, searing and sautéing to braising,
roasting, simmering and boiling. Heavy-gauge stainless steel won't react with food and the thick warp-resistant base ensures quick, even heat distribution.

18/10 noncorrosive stainless steel heats evenly throughout, offers warp-resistant strength and prevents food from picking up metallic taste.
Wide surface area and straight sides are ideal for slowly cooking and browning meat and vegetables in small amount of fat or liquid.
Oversized cast stainless-steel handles are riveted for strength.
Handles are ergonomically designed for comfortable, secure grip – even with oven mitts.
Polished stainless-steel finish inside and out

12 Qt.: DIMENSIONS & MORE INFO

11 diam., 12 high.

12-qt. cap. pot

9 lb. 12 oz. with inserts and lid

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All-Clad Stainless 12 qt. Multi Cooker with Steamer Basket - Kitchen & Company

Multipot helps to achieve rolling boils in a shorter time frame than conventional stockpots. making it ideal for preparing pastas. The fitted pasta insert allows you to cook the pasta and then lift the insert directly out. leaving the water in the pot for additional rounds of cooking. The 3-Ply Stainless Steel clad construction of the multipot-multicooker combines three layers of metal to create one solid piece that is formed into the vessel.