Staub Cast Iron Skillet, 11 with Pour Spouts, 7 Colors on Food52

July 07,2024

We love ourselves a good enameled cast-iron skilletand this 11" one from Staub? It’s got higher, straighter sides that let it double as a sauté pan, too..
We love ourselves a good cast-iron skillet—and this one from Staub? Now we’re really swooning. A more traditional take on the typical fry pan, it’s got higher, straighter sides that let it double as a sauté pan, too. Master multitasker: The high sides and 11-inch diameter are great for morning eggs, weekend roasts, peach cobbler, pan-fried chicken, and more.. Retains heat: Heavyweight cast iron evenly cooks food—and holds onto it for longer.. Super slick: This pan has an enameled interior that can fry eggs, sear steak, and brown onions from the get-go, no seasoning needed.. Durable: The colorful enamel coating on the outside is resistant to chips, cracking, and discoloration.. Versatile: It pairs with any stovetop, including induction and is oven-safe up to 500°F.. French heritage: All this, from a French maker who’s been crafting high-quality enameled cast-iron cookware in the Alsace region since 1974..

We love ourselves a good cast-iron skillet—and this one from Staub? Now we’re really swooning. A more traditional take on the typical fry pan, it’s

Staub Enameled Cast-Iron Traditional Deep Skillet, 11

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The Perfect Pan's name says it all. The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying. Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable.

Staub - Cast Iron 4.5-qt Perfect Pan - Black Matte

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.