Cangshan Naka Series X-7 Steel Forged Rocking Chef's Knife with Sheath (10-Inch)
Cangshan Naka Series X-7 Steel Forged Rocking Chef's Knife with Sheath (10-Inch)
The 8-inch Rocking Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for the popular rocking motion, this blade is perfectly shaped for chopping, mincing, and dicing a wide variety of meats, vegetables, and fruits. The wider blade assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables, while the sharply angled tip enables a clean, single pull-cut when slicing meat.
The 8-inch Rocking Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for the popular rocking motion, this blade is perfectly shaped for chopping, mincing, and dicing a wide variety of meats, vegetables, and fruits. The wider blade assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables, while the sharply angled tip enables a clean, single pull-cut when slicing meat.
Cangshan Naka Series X-7 Steel Forged Rocking Chef's Knife with Sheath (8-inch)
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TKSC 10-Inch Chef's Knife, Forged Swedish Powder Steel, Thomas Keller – Cangshan Cutlery Company
The 8-inch Rocking Chef's Knife is one of the kitchen's most essential and versatile tools. Designed for the popular rocking motion, this blade is
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Hand crafted full tang knives forged from fine grained, Swedish 14C28N Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design. Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains it's strength and function. Holds an edge up to 5 times longer than German Steel. Hand sharpened to a 16-degree angle per side. HRC 59 +/- 2 on the Rockwell Hardness Scale.
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