Stone bowl - Maangchi's Korean cooking kitchenware

June 17,2024

This bowl is carved out of stone and is great for making soup, stew (jjigae), or even rice. You can put directly on the stove or over an open flame and boil anything for a long time over high heat. And when you remove it from the heat, the heat in the stone will continue to cook your food. It's

Korean food photo: 뚝배기 계란찜 / Ttukbaegi gyeranjjim on

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Korean Stone Bowl & Sizzler Collection by Crazy Korean Cooking

Premium stoneware (ceramics) made from high quality fine clay, glaze-fired twice with a natural glaze. Simple yet elegant design makes your food stand out and look beautiful. Giftable packaging. MADE IN KOREA. Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Use directly on gas or electric stovetops, in ovens, broilers and microwaves. Dishwasher safe. Hand-washing preferable for long-lasting appearance. 1 bowl, 1 black plastic trivet/coaster included. Plastic trivet is heat resistant.

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Crazy Korean Cooking Korean Stone Bowl (Dolsot), Sizzling Hot Pot for Bibimbap and Soup - Premium Ceramic (Medium with Lid): Dinnerware & Serveware

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Bibimbap (Mixed rice with vegetables) recipe by Maangchi

Stone bowl Stone bowl, Korean cooking, Bowl

Premium stoneware (ceramics) made from fine clay, glaze-fired twice with a natural glaze. Perfect clay pot for cooking for Korean food such as ramen, rice, soup, egg cusine and etc.

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