Stuffed Shells with Spinach - Jessica Gavin

Stuffed Shells with Spinach - Jessica Gavin

Stuffed Shells with Spinach - Jessica Gavin

Easy stuffed shells recipe with spinach and three kinds of cheese! Ricotta, parmesan, and mozzarella pair nicely with a homemade sausage marinara sauce. A delicious Italian feast the whole family will enjoy! Pasta and cheese meals are always a big hit at our house. Unlike a classic lasagna with multiple layers of noodles, cheese, and sauce, this recipe calls for pasta shaped like giant seashells. The process is actually easier since the ricotta mixture is piped straight into the pasta shells, which also makes it easier to serve individual portions. Making a homemade marinara sauce is fairly easy. Simmering crushed

Stuffed Shells with Spinach - Jessica Gavin

Spinach Stuffed Shells

Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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Stuffed Shells with Spinach - Jessica Gavin

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