Time to mince… everything! : r/knives

By A Mystery Man Writer

July 04,2024

My SOTC so far. : r/knives

First post. No orders for the past few hours. Time to sharpen some knives!!! : r/KitchenConfidential

I've had this knife for 20 years and I use it for literally everything meat, cutting ,slicing,chopping smashing, opening coconuts . Dad grabbed it from the Chinese market for me. : r/chefknives

How to Mince Garlic

Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen. Hand-finished with a 3-step process by the most skilled Japanese

ZWILLING KRAMER EUROLINE CARBON 2.0 COLLECTION 8 INCH CHEF'S KNIFE 36701-203

I am so mad right now. Nearly $200 down the drain. Be weary if ordering knives from overseas to Australia. : r/knives

PRACTICAL PARING ADDITION TO YOUR KITCHEN LINEUP: Essential Paring Knife Sets by Opinel are practical, useful tools fit for a wide range of tasks –

Opinel No. 102 Paring Knives 2 PIECE SET, Carbon Steel Everyday Use Prep Knives for Chopping, Peeling, Slicing, Trimming, Stabilized Sustainably

Great Eastern Cutlery Tidioute #352320 Beer & Sausage, Micarta Handle, With Sheath, New (GEC 35)

I am so mad right now. Nearly $200 down the drain. Be weary if ordering knives from overseas to Australia. : r/knives

The Best Serrated (Bread) Knives of 2023

Easy & Quick Crab Rangoon - Christie at Home

Master USA MU-A121C Thin Blue Line Spring Assist Knife - MPSO