Peelers: Practical Tools for Paring Produce, Food & Nutrition Magazine

By A Mystery Man Writer

July 06,2024

As its name implies, a peeler removes the peel or skin from fruits and vegetables.

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Description Preferred by many professional chefs, the stationery blade allows for rapid and effective peeling. The pointed end of the 2.5 inch blade is used to remove eyes and blemishes from produce, and the polymer handle was designed with both right and left-handed users in mind. This sharp, durable tool works on a variety of produce, and is delightfully low-maintenance and dishwasher safe.

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Versatile Kitchen Tool: This stainless steel utensil is a multi-purpose tool, serving as a potato peeler, cabbage shredder, lettuce slicer, and salad maker, streamlining various kitchen tasks. Efficient and Time-Saving: Designed for efficiency, this tool makes quick work of peeling potatoes, shredding cabbage, or preparing salads, saving time in the kitchen.

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