Vegetable knife

Vegetable knife

VEGETABLE KNIFE , The new grip offers excellent control, stability and balance when you chop and cut vegetables. The non-stick function makes the work

Save Time With Nakiri: The Best Japanese Vegetable Knife – Japanese Taste

The 5 Best Knives for Cutting Vegetables of 2024, Tested by Food & Wine

The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be put to use. The edge is used to chop vegetables, especially larger ones such as cabbage, which are frequently a part of Chinese cuisine. Yet some cooks find their cleaver nimble enough for almost every kind of chopping and slicing. The flat of the blade makes a great tool for smashing garlic cloves or ginger, too.

Shun 7 inch Classic Vegetable Cleaver (dm0712)

Sakai Takayuki Tokujou Usuba 180mm 03063

Handcrafted Korean Kitchen Knives - Master Shin – Stitch and Tickle

Masutani Kokuryu damascus VG-10 Tsuchime Nakiri (vegetable knife), Masutani

Milk Street Nakiri

6 Vegetable Knife Specialty Knives by Cutco

The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be put to use. The edge is used to chop vegetables, especially larger ones such as cabbage, which are frequently a part of Chinese cuisine. Yet some cooks find their cleaver nimble enough for almost every kind of chopping and slicing. The flat of the blade makes a great tool for smashing garlic cloves or ginger, too.

Shun 7 inch Classic Vegetable Cleaver (dm0712)

Opinel Essential Vegetable Knife - Individual - OPINEL USA

Enso HD Vegetable Cleaver Chinese Chef's Knife Hammered Damascus

Handcrafted Korean Kitchen Knives - Master Shin – Stitch and Tickle