Victorinox 6 Boning Knife w/ Logo

Victorinox 6 Boning Knife w/ Logo

Get the Bearded Butchers Knife. This is the best field dressing knife for deer, it's the best skinning knife on the market, and you'll find that a Victorinox boning knife is the best boning knife money can buy. There are no other knives used by bearded butcher brothers.

6 Curved Semiflex Boning Knife - Rib Handle - North Central Foods

Victorinox Swiss Army Fibrox Pro Curved Boning Knife, Flexible Blade, 6-Inch, Black : Home & Kitchen

Victorinox 5.6413.12. Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade.

Victorinox Swiss Army Cutlery Fibrox Pro Curved Boning Knife, Semi-Stiff Blade, 6-Inch

Victorinox Swiss Army Fibrox Pro Curved Boning Knife, Flexible Blade, 6-Inch, Black : Home & Kitchen

Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Curved Blade, White Fibrox Handle : Home & Kitchen

Victorinox Swiss Classic 6-Inch Boning Knife with Narrow, Flexible Blade : Home & Kitchen

Victorinox White Fibrox Pro Curved Semi-Stiff 6 inch Boning Knife

Perfectly suited for accurate cuts, the Victorinox 40470 boning knife is small and lightweight while still providing the high-quality performance you've come to expect from Victorinox. At only 6 inches long from tip to handle, the semi-stiff curved blade is small and narrow making it great for separating flesh from fish and working around the small bones of poultry.

Victorinox 5.6608.15 6 Yellow Boning Knife Semi-Stiff

Victorinox Forschner 6 Heavy Boning Knife, Rosewood Handles (Old Sku 40010) - KnifeCenter - 5.6006.15