Getting a cast iron skillet surface smooth - Seasoned Advice

Getting a cast iron skillet surface smooth - Seasoned Advice

I've had a Lodge cast iron skillet for about a year. A few months after I bought it I seasoned it with too much oil (I learnt later) and the surface developed some 'bubbles' that later started flak

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Cast Iron Rook! I can't get my cast iron as smooth and glossy looking as some of you get thrift store cast iron pans! I attribute the smooth pan to a well

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