How to Make a Parchment Paper Lid for Stews and Braises
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How to Make a Parchment Paper Lid for Stews and Braises
A parchment paper lid is very useful when making stews and braises, forming a semipermeable barrier that allows some evaporation and browning, but not too much.
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:max_bytes(150000):strip_icc()/GettyImages-1368440577-5c538b390dba405e9bc176bb5bb8b826.jpg "These Pre-Cut Parchment Paper Sheets Make Life and Cooking Easier")
