Cooking Miami's Infamous Chop-Chop and My First Published Article

Cooking Miami's Infamous Chop-Chop and My First Published Article

Cooking Miami's Infamous Chop-Chop and My First Published Article

Last month I published my first article in a real magazine – Run South Florida.  Someone actually liked my words enough to print them!  I’m not sure why it has taken me almost a month to mention it here on my blog.  You’d think I’d make a grand announcement with animated balloons and Nickelback music (I think Rockstar would be appropriate).  Alas, my big splash into the world of adding “published” to

Cooking Miami's Infamous Chop-Chop and My First Published Article

Indian Spiced Red Lentil & Chicken Soup - Once Upon a Chef

Cooking Miami's Infamous Chop-Chop and My First Published Article

The Oldie July 2022 (Digital)

Cooking Miami's Infamous Chop-Chop and My First Published Article

Cook like a MasterChef: Sumac and thyme-roasted chicken

Cooking Miami's Infamous Chop-Chop and My First Published Article

Cooking Miami's Infamous Chop-Chop and My First Published Article

Cooking Miami's Infamous Chop-Chop and My First Published Article

Smorgasburg hits Wynwood - Made By Nashish

Cooking Miami's Infamous Chop-Chop and My First Published Article

Stove God Cook$ Speaks on The Recently Leaked Album and His Next Project

Cooking Miami's Infamous Chop-Chop and My First Published Article

Life and Death in the Andes, Book by Kim MacQuarrie, Official Publisher Page

Cooking Miami's Infamous Chop-Chop and My First Published Article

Charlotte Food Truck Owner Wins Food Network's Chopped

Cooking Miami's Infamous Chop-Chop and My First Published Article

New Book Releases — Blog — Latinx in Publishing